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DINNER

TAPAS
Soup of the Day
Cup: 5 Bowl: 7

Chardonnay Steamed Shellfish
thyme, garlic, lemon, white wine & butter

Manila Clams $11.75
Black Local Mussels (Dozen) 10.75
Half Clams & Half Mussels (Six each) 12.75

Crunchy Coconut Shrimp 12.75
with spicy sauce

Pan Seared Scallops 14.75
with lobster nage risotto

Seared Fresh Ahi 12.75
seaweed salad, sesame-ginger dressing


Sushi Grade Ahi, Avocado, & Cream Cheese 12.75
on rice paper chips with sesame and mild chili

TOMATO CAPRESE WITH TOMATOES, FRESH MOZZARELLA & OIL BASIL VINAIGRETTE 12.75

CRISPY CALIMARI 11.50
with chipotle mayonaise aioli


SALADS
Comes with a Basket of Warm Bread

Goat Cheese and Roasted Pears 9.5
wrapped in fillo dough over baby mixed greens in a light passion fruit vinaigrette

Shoals Caesar 10
garlic, croutons & shaved parmesan
Add Charbroiled Chicken 3
Add Grilled Tiger Shrimp 4

Organic Mixed Greens Salad 9.5
candied walnuts, beets, tomatoes

Seafood Spinach Salad 15.5
Sauteed Tiger Shrimp & Sea Scallops over Spinach
Salad with lemon-basil dressing and aged jack cheese

ENTREES
Includes a Basket of Warm Bread
PORCINI MUSHROOM RISOTTO 19.5
with baby veggies and herb butter
Add Tiger Shrimp +3

PESTO FETTUCINE 22
Comes with house-smoked Chicken Breast
Substitute Tiger Shrimp +3


Stuffed Chicken Breast 21.50
spaghetti squash, ginger sauce with garlic-red wine reduction

SEAFOOD CIOPPINO 29.75
A rich tomato-garlic saffron stew with local mussels,
clams, shrimp and scallops topped with garlic toast

CHAR GRILLED PORK LOIN CHOP 24
blue cheese mashed potatoes, sautéed spinach, apple & sweet onion compote, red wine reduction

POACHED SALMON FILLET 25
with fresh steamed artichoke hearts, tomatoes,
lemon and fresh dill


CHARBROILED FILET MIGNON 32
with chive mashed potatoes and cabernet demi-glace

SICILIAN STYLE AUSTRALIAN RACK OF LAMB 34
served with fingerling potatoes, fried onions and red wine reduction



Prices are for Illustrative Purposes and May Change Without Notice

Printable Shoals Restaurant Menus in PDF Format
Lunch | Dinner | Dessert | Wine List | Saturday & Sunday Brunch




 

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